Group Description
SAFii – Smart way to refresh and cleanse your food from local salt farms. SDG 3 – 6 – 12
Video Presentation: https://youtu.be/JR_RJlcqgFc
Ladipage: http://www.kochusalt.com
Reply To: Social purpose statement of KOCHU
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Target social issue: Vietnamese people will consume more vegetales, meat and fish but the dirty food lead to poisoning and long-term effects on health, such as: diseases related to food tend to be younger. Therefore, we focus on the way to make foods become cleaner and healthier.