Basic info

Bio

About	My name is Do Thi Hue, born in 1987. Currently living in Ha Mon commune, Dak Ha district, Kon Tum province. – Graduated from University majoring in Accounting, – Currently I am the Founder and CEO of HFC FOOD Joint Stock Company – I took the name HFC (H – Health, F – Food & Farm, C – Commerce) with the desire to Build a sustainable agricultural enterprise, a pioneer in creating quality, environmentally friendly products. promote the economic development of ethnic minorities. 1. Develop sustainable agriculture by applying advanced farming techniques, using high-quality plant varieties, and minimizing environmental impact. 2. Create stable employment and income opportunities for ethnic minorities by building modern farms and agricultural processing facilities, and supporting them to develop the skills and knowledge necessary to work. work in the agricultural industry. 3. Producing high quality agricultural products, ensuring food safety and hygiene, meeting the increasing needs of consumers and building trust in customers. 4. Contribute to local economic development and create sustainable revenue sources for businesses and ethnic communities by expanding markets, increasing sales and collaborating with strategic partners domestically and internationally.
Education	The Degree of Bachelor Accounting, Tra Vinh University
Significant achievements	Top 10 competition ” women businessman with successful business plan ” within the framework of the project to improve competitiveness in the digital environment for women-owned businesses in Vietnam (e-SWB Vietnam) sponsored by the Dutch government (Dutch embassy in Vietnam), the department trade promotion (ministry of industry and trade) and the Dutch embassy in Vietnam are co-organized.
Certifications	Graduation certificate from the Faculty of Accounting and Auditing at Ho Chi Minh City University of Economics, tax declaration course

Business

Business	Looking for business partners, Looking for investment opportunities, Open to new collaborations
Current employment	I am the Founder and CEO of HFC FOOD Joint Stock Company
Expertise	– Ability to observe, synthesize and analyze – finance -Handle customer inquiries and complaints -Creative thinking -Organizational skills -Take risks
Motivation for social impact creation	Kon Tum province has 43 ethnic groups living together, including 07 local ethnic minorities: Xo Dang, Ba Na, Gia Rai, Gie-Trieng, Hre, Brau, Ro Mam, accounting for the highest proportion. 54.93% of the province's population. Each ethnic group has its own culture, customs and practices, creating a rich and colorful cultural picture. many historical and cultural relics and beautiful landscapes. With the desire to bring cultural values, sustainable agricultural products, create jobs for local ethnic minorities, and accompany economic development, get rich from the countryside smell.
Contributions to the SBC community	Build a sustainable agricultural enterprise, a pioneer in creating quality, environmentally friendly products. promote the economic development of ethnic minorities. 1. Develop sustainable agriculture by applying advanced farming techniques, using high-quality plant varieties, and minimizing environmental impact. 2. Create stable employment and income opportunities for ethnic minorities by building modern farms and agricultural processing facilities, and supporting them to develop the skills and knowledge necessary to work. work in the agricultural industry. 3. Producing high quality agricultural products, ensuring food safety and hygiene, meeting the increasing needs of consumers and building trust in customers. 4. Contribute to local economic development and create sustainable revenue sources for businesses and ethnic communities by expanding markets, increasing sales and collaborating with strategic partners domestically and internationally.
Sustainable Development Goals	GOAL 5: Gender Equality, GOAL 8: Decent Work and Economic Growth, GOAL 9: Industry, Innovation and Infrastructure, GOAL 10: Reduced Inequality, GOAL 12: Responsible Consumption and Production, GOAL 15: Life on Land

Research

Research	Looking for collaborators
Research interests	enjoy agriculture and experience sustainable agricultural tourism
Current research projects	Building and developing Arabica coffee trees in the direction of biodiversity, forest gardens combined with experiential tourism in the Ngoc Linh Kon Tum mountain area, creating long-term livelihoods for indigenous ethnic minorities. At the same time, develop existing local product sources to create more income for people.
Selected publications	.

SBC competition

Website and social media